The US may not have a fully plant-based Burger King yet, but it could be getting new vegan options nationwide soon. In January 2022, it even pledged to make half of its UK menu meat-free by 2030 in a bid to lower its emissions. But it’s also a big part of its recent commitment to be more sustainable. The chain’s growing range of vegan options is, in part, due to changing attitudes around meat, as more people choose to become flexitarian or plant-based. And in France, it added vegan bacon to its Veggie Steakhouse Burgers last June. Plus, in Germany, the fast-food chain began offering a vegan version for every meat option on its menu earlier this year. Other countries where Burger King has trialed 100-percent vegan or meat-free restaurants include Austria, Switzerland, Chile, Spain, and just recently, Israel. Plus, the chain added three La Vie vegan bacon cheeseburgers to the menu at participating locations throughout the UK. The menu includes 24 vegan items, including a Bakon King, a Vegan Nugget Burger, a Plant-Based Double Whopper, and Vegan Chilli Cheeeze Bites. The fast-food giant is hosting its second UK plant-based pop-up (the first was in London in April 2022) at its Cribbs Causeway spot until November 6. But if you’re specifically in the English city of Bristol, you can find even more plant-based options on the menu. The amount of vegan options on the Burger King menu depends on where you are.Īcross the UK, for example, you can order the Plant-based Whopper, the Vegan Royale, and Vegan Nuggets, all of which feature plant-based meat from the Vegetarian Butcher. But first, let’s take a look at some of the options available elsewhere, all of which demonstrate why the brand is quickly becoming a global leader in the plant-based fast-food space. Here we’ve put together a vegan guide on how to eat plant-based at Burger King in the US. And, unlike some places (ahem, McDonald’s), Burger King fries are totally vegan, too. In the past year, the chain has trialed vegan chicken burgers in select US locations, plus the Impossible Whopper is still available nationwide. That said, American consumers aren’t missing out. Around the world, its vegan menu is rapidly expanding, and the company has even trialed entirely plant-based locations in a few countries (albeit none in the US yet). Since then, it has built on that success significantly. The famous Impossible Whopper, which can be ordered vegan without the mayonnaise, became an instant hit for the company. Back in 2019, Burger King was one of the first national chains to add the plant-based Impossible Burger to its menu.
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